Friulian Nights
26th & 27th July 
 

Moscardini al verde
Baby Octopus, poached and marinated with Basil, 
Parsley, Lemon and Vinegar


Venezia Giulia IGT Sauvignon 2020 – Ferlat

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Frico di Patate e Cipolle, Tonno Scottato, Salsa Gulash

Traditional Potato and Onion Frico, served with seared tuna
Otoro and a sweet paprika sauce


 Collio DOP Malvasia Vigna 80 anni 2020 – I Clivi

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Riso Riserva San Massimo, asparagi, San Daniele e uova

Risotto Riserva San Massimo with Asparagus,
Egg yolk gel and San Daniele Ham


Venezia Giulia IGP Pinot Nero 2015 – Bressan

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Biancostato arrosto, verza e tartufo nero

Roasted Beef Short Ribs, Cabbage and Black Truffle

Fiuli Colli Orientali Doc Fusco 2013 – La Roncaia

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Gubana e Gelato alla Vaniglia

Nuts and Grappa cake served with Vanilla Ice Cream

Trevenezie IGP Moscato Rosa 2014 – Vigna traverso




HKS 1280 Per Person | with wine pairing add HKD 680

All prices are subjected to 10% service charge

 

When making your reservation, kindly let us know that you're reserving for a "Tour Around Italy" dinner